Elizabeth L. Andress, Ph.D., Associate Professor and Extension Food Safety Specialist, Department of Food and Nutrition, prepared this very helpful Consumer's Guide:Preparing an Emergency Food Supply. This is located on the University of Georgia website.
This is a great book for living in tough times. Here's what Amazon's product review says about this book: "Is your food budget out of control? The Better Days Books Frugal Food Bible can help, offering four timeless 19th and early 20th Century frugal food classics bound together in one practical, enlightening and entertaining omnibus collection: The American Frugal Housewife, by Lydia M. Child (1832), Foods That Will Win The War And How To Cook Them by C. Houston Goudiss (1918), Home Vegetable Gardening: A Complete And Practical Guide To The Planting And Care Of All Vegetables, Fruits And Berries Worth Growing For Home Use, by F. F. Rockwell (1911) and Cassell's Vegetarian Cookery: A Manual Of Cheap And Wholesome Diet, by A.G. Payne (1891). With over 400 pages of frugal food recipes, household hints, money saving tips, backyard gardening guidance and more, The Better Days Books Frugal Food Bible is a gift of practical wisdom from the past that no modern family can afford to be without during the hard economic times ahead."
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